Silke Raffeiner

Author · 1 book

Silke Raffeiner is a nutrition scientist specializing in food and the environment. She has experience in the non-profit sector, environmental education, critical consumption and consumer protection. Raffeiner is the mother of two children.

Books

Besser essen in den Bergen - Handbuch für eine nachhaltige alpine Ernährung

Südtiroler Ernährungsrat, Christian Fischer, Silke Raffeiner, Brigitte Foppa, Heini Grandi, Brigitte Gritsch, Gudrun Ladurner, Juliane Laimer, Ulrike Laimer, Bettina Schmid, Veronika Seiwald, Julia Dariz, Martina Gögele