Vivi D'Angelo

Vivi D’Angelo was born in Italy and grew up between Italy and Germany before moving to Switzerland. At the Università della Svizzera Italiana, she earned a bachelor’s degree in journalism and new media and a master’s degree in Technology-enhanced Communication for Cultural Heritage. Her photographic work encompasses food and reportage photography. She has worked for local food producers, cookbook publishers and food magazines. She discovered photography at the Foodfoto Festival in Tarragona.