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Saskia van Deelen

Author · 3 books

Saskia van Deelen studied business administration and worked as a business graduate and nutrition consultant. She became known for her food blog Dee’s Küche, for which she developed recipes and worked as a cook, baker, writer, food stylist, and photographer. The blog was originally conceived as a kind of cookbook for her adult children, who, while studying, wanted simple and healthy recipes for their first kitchens. Van Deelen also worked as a recipe developer and food stylist.

Books

Saskia van Deelen | Author profile | bookie