Emma Warren

Emma Warren is a chef whose work has focused on Catalan cuisine. In 2001, she moved to Spain and later worked at the Hotel Rey Don Jaime in Castelldefels, where she studied traditional Catalan cuisine, culture and language. She had previously worked as a head chef and managed a café for three years. After returning to Melbourne, she established the Hogar Español kitchen at the Spanish Club in Fitzroy and worked with prominent Australian chefs. She also contributed to culinary events and restaurant projects.