Ben Tish

Ben Tish is a trained chef who began his career in Michelin-starred kitchens. As former culinary director of The Stafford London, he opened the London restaurant Norma in September 2019, drawing on Sicilian and Moorish culinary traditions. Tish has also written for magazines and newspapers including Delicious, The Guardian, The Telegraph, The Times and Noble Rot. He has appeared on British television programmes such as Saturday Kitchen, Sunday Brunch and MasterChef. Tish has written four cookbooks and contributed to several others. His cooking is strongly influenced by his interest in the Mediterranean region, its food and its culinary history.