With Hyman and photographer Peter Cassidy as guides, you can travel the coast and interior mountain regions of this romantic and historic island from the comfort of your own armchair. Along the way you’ll meet the best bakers and cheesemakers, as well as producers of nuts, olives, lemons, and artichokes. You’ll learn the secrets of artisan pasta manufacturing and perfect espresso, sample the local wines and street food, enjoy the markets and fiestas, and encounter the passionate characters who are placing the island’s food at the top of every gourmet’s shopping list.