Flavor: Bestselling author of Persiana and Persiana Everyday

By Sabrina Ghayour

Format:Hardcover

All-new recipes from the Sunday Times bestselling author of Persiana and Persiana EverydayThe new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.Over 100 fabulously flavorful recipes with a Middle-Eastern twist.Praise for Sabrina Ghayour:“Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy” - Nigella Lawson“I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.” - Tom Parker Bowles“The golden girl of Persian cookery” - ObserverRecipes include:Zaatar onion, tomato & Eggplant tartines with labnehChicken shawarma saladHerb koftas with warm yoghurt, mint & pul biberRas el Hanout and orange lamb cutlet platterMama ghanoushPan-fried salmon with barbary butterNut butter noodlesLime, coconut & cardamom loaf cakeTea, cranberry, orange & macadamia shortbreads

Self-Help, Health & Lifestyle
240 pagesHardcover
First published 2024

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