Empfehlungen basierend auf "Regenesis: Feeding the World without Devouring the Planet"

Join zoologist Mark Carwardine and Britain's best-loved wit and raconteur, Stephen Fry, as they follow in their great friend Douglas Adams' footsteps, in search of some of the rarest and most threatened animals on Earth. Twenty years ago, zoologist Mark Carwardine teamed up with the late Douglas Adams (author of The Hitch Hiker's Guide to the Galaxy) and together they embarked on a groundbreaking expedition, travelling the globe in search of some of the world's most endangered animals. Now Mark has teamed up with one of Douglas's closest friends -- comic genius Stephen Fry -- to see how all those animals have been faring in the years since. In Last Chance to See, and the accompanying major BBC television series, we follow the unlikely duo on six separate journeys which take them from the steamy jungles of the Amazon to the ice-covered mountain tops of New Zealand and from the edge of a war zone in Central Africa to a sub-tropical paradise in the North Pacific. Along the way, they search for some of the weirdest, most remarkable and most troubled creatures on earth: a large, black, sleepy animal easily mistaken for an unusually listless mudbank, a parrot with a song like an unreleased collection of Pink Floyd studio outtakes, a rhino with square lips, a dragon with deadly saliva, an animal roughly the length of a Boeing 737 and the creature most likely to emerge from the cargo doors of a spaceship. A unique insight into the disappearing world around us, this is their hilarious, entertaining, informative and thought-provoking story.

A New York Times Book Review Editors' ChoiceWhat Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like “foodie,” but a form of reverence . . . Enchanting." ―Molly Young, The New York TimesDan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the world’s vanishing foods and his argument for why they matter now more than everOver the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly six thousand different plants once consumed by human beings, only nine remain major staples today. Just three of these―rice, wheat, and corn―now provide fifty percent of all our calories. Dig deeper and the trends are more worrisome still:The source of much of the world’s food―seeds―is mostly in the control of just four corporations. Ninety-five percent of milk consumed in the United States comes from a single breed of cow. Half of all the world’s cheese is made with bacteria or enzymes made by one company. And one in four beers drunk around the world is the product of one brewer.If it strikes you that everything is starting to taste the same wherever you are in the world, you’re by no means alone. This matters: when we lose diversity and foods become endangered, we not only risk the loss of traditional foodways, but also of flavors, smells, and textures that may never be experienced again. And the consolidation of our food has other steep costs, including a lack of resilience in the face of climate change, pests, and parasites. Our food monoculture is a threat to our health―and to the planet.In Eating to Extinction, the distinguished BBC food journalist Dan Saladino travels the world to experience and document our most at-risk foods before it’s too late. He tells the fascinating stories of the people who continue to cultivate, forage, hunt, cook, and consume what the rest of us have forgotten or didn’t even know existed. Take honey―not the familiar product sold in plastic bottles, but the wild honey gathered by the Hadza people of East Africa, whose diet consists of eight hundred different plants and animals and who communicate with birds in order to locate bees’ nests. Or consider murnong―once the staple food of Aboriginal Australians, this small root vegetable with the sweet taste of coconut is undergoing a revival after nearly being driven to extinction. And in Sierra Leone, there are just a few surviving stenophylla trees, a plant species now considered crucial to the future of coffee.From an Indigenous American chef refining precolonial recipes to farmers tending Geechee red peas on the Sea Islands of Georgia, the individuals profiled in Eating to Extinction are essential guides to treasured foods that have endured in the face of rampant sameness and standardization. They also provide a roadmap to a food system that is healthier, more robust, and, above all, richer in flavor and meaning.

"THE ULTIMATE DINOSAUR BIOGRAPHY," hails Scientific American: A thrilling new history of the age of dinosaurs, from one of our finest young scientists."A masterpiece of science writing." —Washington PostA New York Times Bestseller • Goodreads Choice Awards Winner • A BEST BOOK OF THE YEAR: Smithsonian, Science Friday, The Times (London), Popular Mechanics, Science News"This is scientific storytelling at its most visceral, striding with the beasts through their Triassic dawn, Jurassic dominance, and abrupt demise in the Cretaceous." —NatureThe dinosaurs. Sixty-six million years ago, the Earth’s most fearsome creatures vanished. Today they remain one of our planet’s great mysteries. Now The Rise and Fall of the Dinosaurs reveals their extraordinary, 200-million-year-long story as never before.In this captivating narrative (enlivened with more than seventy original illustrations and photographs), Steve Brusatte, a young American paleontologist who has emerged as one of the foremost stars of the field—naming fifteen new species and leading groundbreaking scientific studies and fieldwork—masterfully tells the complete, surprising, and new history of the dinosaurs, drawing on cutting-edge science to dramatically bring to life their lost world and illuminate their enigmatic origins, spectacular flourishing, astonishing diversity, cataclysmic extinction, and startling living legacy. Captivating and revelatory, The Rise and Fall of the Dinosaurs is a book for the ages.Brusatte traces the evolution of dinosaurs from their inauspicious start as small shadow dwellers—themselves the beneficiaries of a mass extinction caused by volcanic eruptions at the beginning of the Triassic period—into the dominant array of species every wide-eyed child memorizes today, T. rex, Triceratops, Brontosaurus, and more. This gifted scientist and writer re-creates the dinosaurs’ peak during the Jurassic and Cretaceous, when thousands of species thrived, and winged and feathered dinosaurs, the prehistoric ancestors of modern birds, emerged. The story continues to the end of the Cretaceous period, when a giant asteroid or comet struck the planet and nearly every dinosaur species (but not all) died out, in the most extraordinary extinction event in earth’s history, one full of lessons for today as we confront a “sixth extinction.”Brusatte also recalls compelling stories from his globe-trotting expeditions during one of the most exciting eras in dinosaur research—which he calls “a new golden age of discovery”—and offers thrilling accounts of some of the remarkable findings he and his colleagues have made, including primitive human-sized tyrannosaurs; monstrous carnivores even larger than T. rex; and paradigm-shifting feathered raptors from China.An electrifying scientific history that unearths the dinosaurs’ epic saga, The Rise and Fall of the Dinosaurs will be a definitive and treasured account for decades to come.Includes 75 images, world maps of the prehistoric earth, and a dinosaur family tree.

What if Atlantis wasn't a myth, but an early precursor to a new age of great flooding? Across the globe, scientists and civilians alike are noticing rapidly rising sea levels, and higher and higher tides pushing more water directly into the places we live, from our most vibrant, historic cities to our last remaining traditional coastal villages. With each crack in the great ice sheets of the Arctic and Antarctica, and each tick upwards of Earth's thermometer, we are moving closer to the brink of broad disaster.By century's end, hundreds of millions of people will be retreating from the world's shores as our coasts become inundated and our landscapes transformed. From island nations to the world's major cities, coastal regions will disappear. Engineering projects to hold back the water are bold and may buy some time. Yet despite international efforts and tireless research, there is no permanent solution-no barriers to erect or walls to build-that will protect us in the end from the drowning of the world as we know it.The Water Will Come is the definitive account of the coming water, why and how this will happen, and what it will all mean. As he travels across twelve countries and reports from the front lines, acclaimed journalist Jeff Goodell employs fact, science, and first-person, on-the-ground journalism to show vivid scenes from what already is becoming a water world."An immersive, mildly gonzo and depressingly well-timed book about the drenching effects of global warming, and a powerful reminder that we can bury our heads in the sand about climate change for only so long before the sand itself disappears." (Jennifer Senior, New York Times)

By the author of the acclaimed bestseller The Rise and Fall of the Dinosaurs, a "brilliant" and "beautifully told" new history of mammals, illuminating the lost story of the extraordinary family tree that led to us [New Scientist; The Times UK]National Bestseller • Top 10 Nonfiction of the Year: Kirkus • Best Science Book of the Year: The Times UKWe humans are the inheritors of a dynasty that has reigned over the planet for nearly 66 million years, through fiery cataclysm and ice ages: the mammals. Our lineage includes saber-toothed tigers, woolly mammoths, armadillos the size of a car, cave bears three times the weight of a grizzly, clever scurriers that outlasted Tyrannosaurus rex, and even other types of humans, like Neanderthals. Indeed humankind and many of the beloved fellow mammals we share the planet with today—lions, whales, dogs—represent only the few survivors of a sprawling and astonishing family tree that has been pruned by time and mass extinctions. How did we get here?In his acclaimed bestseller The Rise and Fall of the Dinosaurs—hailed as “the ultimate dinosaur biography” by Scientific American—American paleontologist Steve Brusatte enchanted readers with his definitive history of the dinosaurs. Now, picking up the narrative in the ashes of the extinction event that doomed T-rex and its kind, Brusatte explores the remarkable story of the family of animals that inherited the Earth—mammals— and brilliantly reveals that their story is every bit as fascinating and complex as that of the dinosaurs.Beginning with the earliest days of our lineage some 325 million years ago, Brusatte charts how mammals survived the asteroid that claimed the dinosaurs and made the world their own, becoming the astonishingly diverse range of animals that dominate today’s Earth. Brusatte also brings alive the lost worlds mammals inhabited through time, from ice ages to volcanic catastrophes. Entwined in this story is the detective work he and other scientists have done to piece together our understanding using fossil clues and cutting-edge technology.A sterling example of scientific storytelling by one of our finest young researchers, The Rise and Reign of the Mammals illustrates how this incredible history laid the foundation for today’s world, for us, and our future.

What exotic creatures does tomorrow hold? Dougal Dixon's classic work of speculative anthropology blends science and fantasy in a stunning zoology of the future.

From shark attack survivor to the shark’s biggest advocate, Paul de Gelder tells us just why these majestic diverse animals need our help as much as we need them.Something happens to you the first time you dive with sharks…We have a perennial fascination with sharks. Portrayed in the media and popular culture as killing machines, we are awed by their power and strength. But the shark is so much more – a marvel of the sea, they have evolved over 450 million years into over 500 species, from the bioluminescent kitefin to the tiny dwarf lantern shark, the sociable lemon shark to the blue shark, which can birth up to 100 pups in one litter. Bringing balance to the ocean’s ecosystem, our planet is at serious risk when these amazing creatures are threatened.Paul de Gelder, who lost two limbs in a shark attack during a mission as an elite Australian navy clearance diver, spent time as part of his recovery learning all about sharks. He became so obsessed that, despite what happened to him, he is now an expert and has dedicated his life to helping save them. Shark is his love-letter to these unfairly vilified animals, and his warning to the world about what will happen if we don’t look out for them.

A photographic field guide to all the common and some unusual species of insects across Britain and Ireland that the keen amateur naturalist is likely to spot, this collection of 1,500 species is illustrated with detailed photographs chosen for their help in identification, including photographs of larvae. Each section is coded with a symbol for easy reference, and differences between similar species are highlighted to avoid confusion. Information is given on when to look and where to find each species. Insect groups dealt with include butterflies and moths, mayflies, dragonflies, damselflies, grasshoppers, crickets, earwigs, lacewings, bugs, bees, wasps, and ants and beetles, all with keys to ensure accurate identification.

A beautiful guide to Earth's wildlife and natural history, including its rocks, minerals, animals, plants, fungi, microorganisms and more!Introducing The Natural History Book - a complete guide to the nature and wildlife of our world and written by a worldwide team of natural history experts. In the 11 years since the book was originally released, thousands of new species have been identified, and new revelations have redrawn the tree of life.Already featuring galleries of more than 5,000 species, The Natural History Book has since been updated to include dynamic discoveries such as the olinguito (the "kitty bear" of the Andean cloud forest), and a new species of deep-sea Bolosoma glass sponge photographed by the NOAA Ship Okeanos Explorer, alongside a reorganization of the groups of living things to reflect the latest scientific understanding.Explore each and every page of this stunning nature book to discover:- A full-colour gallery of over 5,000 species- Over 500 rocks, minerals and fossils featured throughout- Includes glossary of important natural history terms- Specially-commissioned photographs showcase wildlife in close-up detailThis treasure-trove of natural history is accompanied with easy-to-read, accessible information and beautifully-striking imagery, making it a riveting reference guide to pass down for generations to come. The only book to offer a complete visual survey of all kingdoms of life, this nature book for adults is the perfect addition to every family bookshelf, as well as an ideal gift for the nature, animal and plant lover in your life! Gardeners, hikers, and visitors to wildlife park and natural history museums alike would also love this niche nature book, which also doubles up as the perfect coffee table book.Split into 6 core chapters, covering Living Earth, Minerals, Rocks and Fossils, Microscopic Life, Plants, Fungi, and Animals - there truly is something for everyone to explore, love and learn. From granites to grape vines, from microbes to mammals, The Natural History Book is the ultimate celebration of the diversity of the natural world.

Following the removal of the gray whale from the Endangered Species list in 1994, the Makah tribe of northwest Washington State announced that they would revive their whale hunts; their relatives, the Nuu-chah-nulth Nation of British Columbia, shortly followed suit. Neither tribe had exercised their right to whale - in the case of the Makah, a right affirmed in their 1855 treaty with the federal government - since the gray whale had been hunted nearly to extinction by commercial whalers in the 1920s. The Makah whale hunt of 1999 was an event of international significance, connected to the worldwide struggle for aboriginal sovereignty and to the broader discourses of environmental sustainability, treaty rights, human rights, and animal rights. It was met with enthusiastic support and vehement opposition.As a member of the Nuu-chah-nulth Nation, Charlotte Cote offers a valuable perspective on the issues surrounding indigenous whaling, past and present. Whaling served important social, economic, and ritual functions that have been at the core of Makah and Nuu-chahnulth societies throughout their histories. Even as Native societies faced disease epidemics and federal policies that undermined their cultures, they remained connected to their traditions. The revival of whaling has implications for the physical, mental, and spiritual health of these Native communities today, Cote asserts. Whaling, she says, "defines who we are as a people."Her analysis includes major Native studies and contemporary Native rights issues, and addresses environmentalism, animal rights activism, anti-treaty conservatism, and the public's expectations about what it means to be "Indian." These thoughtful critiques are intertwined with the author's personal reflections, family stories, and information from indigenous, anthropological, and historical sources to provide a bridge between cultures.