Empfehlungen basierend auf "Earth"

One man's quest to save the bumblebee.Dave Goulson has always been obsessed with wildlife, from his childhood menagerie of exotic pets and dabbling in experimental taxidermy to his groundbreaking research into the mysterious ways of the bumblebee and his mission to protect our rarest bees.Once commonly found in the marshes of Kent, the short-haired bumblebee now only exists in the wilds of New Zealand, the descendants of a few queen bees shipped over in the nineteenth century. Dave Goulson’s passionate drive to reintroduce it to its native land is one of the highlights of a book that includes exclusive research into these curious creatures, history’s relationship with the bumblebee and advice on how to protect it for all time.One of the UK's most respected conservationists and the founder of the Bumblebee Conservation Trust, Goulson combines Gerald Durrell-esque tales of a child’s growing passion for nature with a deep insight into the crucial importance of the bumblebee. He details the minutiae of life in their nests, sharing fascinating research into the effects intensive farming has had on our bee populations and on the potential dangers if we are to continue down this path.

A New York Times Book Review Editors' ChoiceWhat Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like “foodie,” but a form of reverence . . . Enchanting." ―Molly Young, The New York TimesDan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the world’s vanishing foods and his argument for why they matter now more than everOver the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly six thousand different plants once consumed by human beings, only nine remain major staples today. Just three of these―rice, wheat, and corn―now provide fifty percent of all our calories. Dig deeper and the trends are more worrisome still:The source of much of the world’s food―seeds―is mostly in the control of just four corporations. Ninety-five percent of milk consumed in the United States comes from a single breed of cow. Half of all the world’s cheese is made with bacteria or enzymes made by one company. And one in four beers drunk around the world is the product of one brewer.If it strikes you that everything is starting to taste the same wherever you are in the world, you’re by no means alone. This matters: when we lose diversity and foods become endangered, we not only risk the loss of traditional foodways, but also of flavors, smells, and textures that may never be experienced again. And the consolidation of our food has other steep costs, including a lack of resilience in the face of climate change, pests, and parasites. Our food monoculture is a threat to our health―and to the planet.In Eating to Extinction, the distinguished BBC food journalist Dan Saladino travels the world to experience and document our most at-risk foods before it’s too late. He tells the fascinating stories of the people who continue to cultivate, forage, hunt, cook, and consume what the rest of us have forgotten or didn’t even know existed. Take honey―not the familiar product sold in plastic bottles, but the wild honey gathered by the Hadza people of East Africa, whose diet consists of eight hundred different plants and animals and who communicate with birds in order to locate bees’ nests. Or consider murnong―once the staple food of Aboriginal Australians, this small root vegetable with the sweet taste of coconut is undergoing a revival after nearly being driven to extinction. And in Sierra Leone, there are just a few surviving stenophylla trees, a plant species now considered crucial to the future of coffee.From an Indigenous American chef refining precolonial recipes to farmers tending Geechee red peas on the Sea Islands of Georgia, the individuals profiled in Eating to Extinction are essential guides to treasured foods that have endured in the face of rampant sameness and standardization. They also provide a roadmap to a food system that is healthier, more robust, and, above all, richer in flavor and meaning.

Today, any kid can rattle off the names of dozens of dinosaurs. But it took centuries of scientific effort―and a lot of luck―to discover and establish the diversity of dinosaur species we now know. How did we learn that Triceratops had three horns? Why don’t many paleontologists consider Brontosaurus a valid species? What convinced scientists that modern birds are relatives of ancient Velociraptor?In The Story of the Dinosaurs in 25 Discoveries, Donald R. Prothero tells the fascinating stories behind the most important fossil finds and the intrepid researchers who unearthed them. In twenty-five vivid vignettes, he weaves together dramatic tales of dinosaur discoveries with what modern science now knows about the species to which they belong. Prothero takes us from eighteenth-century sightings of colossal bones taken for biblical giants through recent discoveries of enormous predators even larger than Tyrannosaurus. He recounts the escapades of the larger-than-life personalities who made modern paleontology, including scientific rivalries like the nineteenth-century “Bone Wars.” Prothero also details how to draw the boundaries between species and explores debates such as whether dinosaurs had feathers, explaining the findings that settled them or keep them going. Throughout, he offers a clear and rigorous look at what paleontologists consider sound interpretation of evidence. An essential read for any dinosaur lover, this book teaches us to see an ancient world ruled by giant majestic creatures anew.

The acclaimed author of Founding Gardeners reveals the forgotten life of Alexander von Humboldt, the visionary German naturalist whose ideas changed the way we see the natural world—and in the process created modern environmentalism.NATIONAL BEST SELLEROne of the New York Times 10 Best Books of the YearWinner of the Los Angeles Times Book Prize, The James Wright Award for Nature Writing, the Costa Biography Award, the Royal Geographic Society's Ness Award, the Sigurd F. Olson Nature Writing AwardFinalist for the Andrew Carnegie Medal for Excellence in Nonfiction, the Kirkus Prize Prize for Nonfiction, the Independent Bookshop Week Book AwardA Best Book of the Year: The New York Times, The Atlantic, The Economist, Nature, Jezebel, Kirkus Reviews, Publishers Weekly, New Scientist, The Independent, The Telegraph, The Sunday Times, The Evening Standard, The SpectatorAlexander von Humboldt (1769–1859) was an intrepid explorer and the most famous scientist of his age. In North America, his name still graces four counties, thirteen towns, a river, parks, bays, lakes, and mountains. His restless life was packed with adventure and discovery, whether he was climbing the highest volcanoes in the world or racing through anthrax-infected Siberia or translating his research into bestselling publications that changed science and thinking. Among Humboldt’s most revolutionary ideas was a radical vision of nature, that it is a complex and interconnected global force that does not exist for the use of humankind alone.Now Andrea Wulf brings the man and his achievements back into focus: his daring expeditions and investigation of wild environments around the world and his discoveries of similarities between climate and vegetation zones on different continents. She also discusses his prediction of human-induced climate change, his remarkable ability to fashion poetic narrative out of scientific observation, and his relationships with iconic figures such as Simón Bolívar and Thomas Jefferson. Wulf examines how Humboldt’s writings inspired other naturalists and poets such as Darwin, Wordsworth, and Goethe, and she makes the compelling case that it was Humboldt’s influence that led John Muir to his ideas of natural preservation and that shaped Thoreau’s Walden.With this brilliantly researched and compellingly written book, Andrea Wulf shows the myriad fundamental ways in which Humboldt created our understanding of the natural world, and she champions a renewed interest in this vital and lost player in environmental history and science.

A fascinating tour of creatures from the surface to the deepest ocean floor: this "miraculous, transcendental book" invites us to envision wilder, grander, and more abundant possibilities for the way we live (Ed Yong, author of An Immense World).A queer, mixed race writer working in a largely white, male field, science and conservation journalist Sabrina Imbler has always been drawn to the mystery of life in the sea, and particularly to creatures living in hostile or remote environments. Each essay in their debut collection profiles one such creature, including:·the mother octopus who starves herself while watching over her eggs,·the Chinese sturgeon whose migration route has been decimated by pollution and dams,·the bizarre, predatory Bobbitt worm (named after Lorena),·the common goldfish that flourishes in the wild,·and more.Imbler discovers that some of the most radical models of family, community, and care can be found in the sea, from gelatinous chains that are both individual organisms and colonies of clones to deep-sea crabs that have no need for the sun, nourished instead by the chemicals and heat throbbing from the core of the Earth. Exploring themes of adaptation, survival, sexuality, and care, and weaving the wonders of marine biology with stories of their own family, relationships, and coming of age, How Far the Light Reaches is a shimmering, otherworldly debut that attunes us to new visions of our world and its miracles.WINNER OF THE LOS ANGELES TIMES BOOK PRIZE in SCIENCE & TECHNOLOGYFinalist for the Lambda Literary Award One of TIME’s 10 Best Nonfiction Books of the Year • A PEOPLE Best New Book • A Barnes & Noble and SHELF AWARENESS Best Book of 2022 • An Indie Next Pick • One of Winter’s Most Eagerly Anticipated Books: VANITY FAIR, VULTURE, BOOKRIOT

• How are birds so good at flying and navigating?• Why are birds so like mammals– and yet so very different?• Did birds descend from dinosaurs, and if so, does that mean birds are dinosaurs?• How do they court each other and fend off rivals?• What' s being communicated in birdsong?• Can we ever know how birds think?In this fascinating exploration of the avian class, Colin Tudge considers the creatures of the air. From their evolutionary roots to their flying, feeding, fighting, mating, nesting, and communicating, Tudge provocatively ponders what birds actually do–as well as why they do it and how. With the same curiosity, passion, and insight he brought to redwoods, pines, and palm trees in his widely acclaimed book The Tree, Tudge here studies sparrows, parrots, and even the Monkey-eating Eagle to better understand their world–and our own.There is far more to a bird's existence than gliding gracefully on air currents or chirping sweetly from fence posts–the stakes are life and death. By observing and explaining the complex strategy that comes into play with everything from migration to social interaction to the timing of giving birth to young, Tudge reveals how birds are uniquely equipped biologically to succeed and survive. And he offers an impassioned plea for humans to learn to coexist with birds without continuing to endanger their survival.Complete with an "annotated cast list" of all the known birds in the world– plus gorgeous illustrations–The Bird is a comprehensive and delightfully accessible guide for everyone from dedicated birders to casual birdwatchers that celebrates and illuminates the remarkable lives of birds.

Landscape architect James Corner and aerial photographer Alex MacLean present breathtaking photographs, exquisite map-drawings, and thoughtful essays that record their flights across the United States and express their growing understanding of the way the American landscape has been forged by various cultures in the past and what the possibilities are for its future design. 13 b&w illustrations. 115 color plates.

Think you know about dinosaurs? Think again! New York Times bestselling and award-winning author Steve Brusatte brings young scientists and readers everywhere into his world of massive herbivores and fearsome predators, daily unexpected discoveries, and all the new science used to learn about some of the world's oldest beings. Even though the dinosaurs roamed the earth millions of years ago, we're still piecing together new information about these ancient animals. Did you know that, on average, a new species of dinosaur is discovered every single week? Or that many dinosaurs had feathers? Or that there are even modern-day dinosaurs walking around right now? New York Times bestselling author and acclaimed paleontologist Steve Brusatte writes about all the new discoveries he and his colleagues have made that help us better understand--and marvel at--these remarkable reptiles.This exciting nonfiction book for ages 7 to 12 includes a glossary, pronunciation guide, and index, as well as photos throughout. A strong choice for the classroom and for independent reading, and a great source for reports using information direct from an expert in the field.

Carlos Magdalena of Kew Gardens is not your average botanical horticulturist. He's a man on a mission to save the world's most endangered plants from destruction and thieves hunting for wealthy collectors. He is a plant messiah.From the planet's tiniest waterlily - the Nymphaea thermarum - to Huarango trees with roots over 50 metres long, Carlos has a miraculous ability to bring breathtakingly beautiful plants back from the brink of extinction. He has travelled to the most remote and dangerous parts of the world - from the mountains of Peru to isolated Indian Ocean islands to the deepest Australian outback - in search of the rarest exotic species. Then, back in the Tropical Nursery at Kew, he uses pioneering, left-field techniques to help them grow.Now he's here to spread the gospel. The Plant Messiah is the inspirational story of a man who has devoted - and risked - his life to save incredible species, all in the name of making this Earth a greener and happier place. Amen to that.

The Sunday Times Bestseller A new, fully updated narrative edition of David Attenborough's seminal biography of our world, The Living Planet. Nowhere on our planet is devoid of life. Plants and animals thrive or survive within every extreme of climate and habitat that it offers. Single species, and often whole communities adapt to make the most of ice cap and tundra, forest and plain, desert, ocean and volcano. These adaptations can be truly extraordinary: fish that walk or lay eggs on leaves in mid-air; snakes that fly; flightless birds that graze like deer; and bears that grow hair on the soles of their feet. In The Living Planet, David Attenborough's searching eye, unfailing curiosity and infectious enthusiasm explain and illuminate the intricate lives of the these colonies, from the lonely heights of the Himalayas to the wild creatures that have established themselves in the most recent of environments, the city. By the end of this book it is difficult to say which is the more astonishing - the ingenuity with which individual species contrive a living, or the complexity of their interdependence on each other and on the habitations provided by our planet. In this new edition, the author, with the help of zoologist Matthew Cobb, has added all the most up-to-date discoveries of ecology and biology, as well as a full-colour 64-page photography section. He also addresses the urgent issues facing our living planet: climate change, pollution and mass extinction of species.